Chives
Chives
A low maintenance perennial herb, chives are grown for their pungent, mild tasting leaves that are delicious when chopped up finely and mixed into a salad or added to other dishes – they go particularly well with potatoes and egg. Although they are primarily grown for their leaves, chives have edible pink flowers that make an attractive garnish for salads
Classification
Common Names: Chives
Family:
Variety:
29-5-03005.jpg: 2020-11-14 Chives |
Propagation Notes
Plant Type: Herb
Propagation: Seed
Hardiness: Tender H7 - H10 (+0)
Flowering Season:
Sow March plant out April May Harvest July - Sept
2023-03-05: Sow chives in pods. Seed from Verve. Mdeium leaf. Allium schoenoprasum