Chives

Chives

A low maintenance perennial herb, chives are grown for their pungent, mild tasting leaves that are delicious when chopped up finely and mixed into a salad or added to other dishes – they go particularly well with potatoes and egg. Although they are primarily grown for their leaves, chives have edible pink flowers that make an attractive garnish for salads

Classification

  • Common Names: Chives

  • Family:

  • Variety:

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29-5-03005.jpg: 2020-11-14

Chives

Propagation Notes

  • Plant Type: Herb

  • Propagation: Seed

  • Hardiness: Tender H7 - H10 (+0)

  • Flowering Season:

Sow March plant out April May Harvest July - Sept

2023-03-05: Sow chives in pods. Seed from Verve. Mdeium leaf. Allium schoenoprasum